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BSc (Hons) Sport and Exercise Nutrition

Bath Spa University

1 Location : Newton Park Campus

Course details

Study mode

Full time

Length

3 year course

Distance learning

Not Available

Placement year

Not Available

Year abroad

Optional

Foundation year

Not Available

Study mode

Full time

Length

3 year course

Distance learning

Not Available

Placement year

Not Available

Year abroad

Optional

Foundation year

Not Available

What you need to know about the data

  • The data tells you about the experiences of recent students, but your experience may be different.
  • The information can help you to research your options and consider your course choices.
  • Find out more in About our data.

The data displayed is from students on this and other courses in Nutrition and dietetics.

There was not enough data to publish information specifically for this course. This is because the course has not yet run or has not been running long enough for this data to be available.

Student Satisfaction

The Student satisfaction score is not available for courses in England because the question is not included in the survey for England.

Read more about this data

The teaching on my course

97%

97% were positive about the teaching on the course.

100%

93%

100%

93%

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Learning opportunities

83%

83% were positive about the learning opportunities the course provided.

73%

87%

87%

73%

93%

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Assessment and feedback

81%

81% were positive about assessment and feedback on the course.

67%

80%

80%

87%

93%

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Academic Support

100%

100% were positive about the support provided by teaching staff.

100%

100%

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Organisation and management

90%

90% were positive about the course organisation and communication.

100%

80%

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Learning resources

89%

89% were positive about the learning resources and facilities provided.

92%

87%

93%

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Student voice

100%

100% were positive about student feedback being heard and acted on.

100%

100%

100%

92%

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Mental wellbeing

100% Information about mental wellbeing support services has been well communicated.

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Freedom of expression

92% I have felt free to express my ideas, opinions and beliefs.

Data from 15 students (75% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

The data displayed is from students on this and other courses in Biological and sport sciences.

There was not enough data to publish information specifically for this course. This is because the course has not yet run or has not been running long enough for this data to be available.

Student Satisfaction

The Student satisfaction score is not available for courses in England because the question is not included in the survey for England.

Read more about this data

The teaching on my course

88%

88% were positive about the teaching on the course.

96%

83%

83%

91%

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Learning opportunities

83%

83% were positive about the learning opportunities the course provided.

74%

83%

91%

91%

74%

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Assessment and feedback

85%

85% were positive about assessment and feedback on the course.

96%

78%

83%

87%

83%

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Academic Support

96%

96% were positive about the support provided by teaching staff.

96%

96%

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Organisation and management

80%

80% were positive about the course organisation and communication.

74%

91%

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Learning resources

79%

79% were positive about the learning resources and facilities provided.

71%

76%

90%

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Student voice

90%

90% were positive about student feedback being heard and acted on.

96%

87%

87%

85%

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Mental wellbeing

87% Information about mental wellbeing support services has been well communicated.

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

Freedom of expression

96% I have felt free to express my ideas, opinions and beliefs.

Data from 25 students (68% of those who were asked)

Data for students graduating 2023-24

Source: NSS (National Student Survey)

What you need to know about entry data

  • These are the qualifications students had when they were accepted onto this course. This is not a list of qualifications a person needs to have to be accepted onto this course.

Read more about entry data

Qualification types: Nutrition and dietetics

Data for entrants in 2022-23

Source: Data for individual students collected directly from universities and colleges

Data from

20 students

Chart labels explained

Qualification types: Biological and sport sciences

Data for entrants in 2022-23

Source: Data for individual students collected directly from universities and colleges

Data from

45 students

Chart labels explained

UCAS Tariff points: Nutrition and dietetics

Data for entrants in 2022-23

Source: Data for individual students collected directly from universities and colleges

Data from

15 students

UCAS Tariff points: Biological and sport sciences

Data for entrants in 2022-23

Source: Data for individual students collected directly from universities and colleges

Data from

30 students

95% of students are still on the course or have completed it

The data displayed is from students on other courses in Nutrition and dietetics.

Because the course is new or has not been running long enough, there was not enough data to publish information specifically for this course. This does not reflect on the quality of the course.

After 1 year on the course: Nutrition and dietetics

Data for entrants in 2021-22

Source: Data for individual students collected directly from universities and colleges

Data from

20 students.

80% of students are still on the course or have completed it

The data displayed is from students on other courses in Biological and sport sciences.

Because the course is new or has not been running long enough, there was not enough data to publish information specifically for this course. This does not reflect on the quality of the course.

After 1 year on the course: Biological and sport sciences

Data for entrants in 2021-22

Source: Data for individual students collected directly from universities and colleges

Data from

45 students.

What you need to know about earnings data

  • Some data is from graduates surveyed during the Covid-19 pandemic.
  • Labour markets change
  • Salaries vary across regions in the UK
  • There are lots of factors that affect graduate earnings.
  • Read more about earnings

Average earnings for all full-time Nutrition and dietetics courses

For graduates from Bath Spa University

After 15 months

£23,000

Typical range: £20,500 - £24,000

Data from

15 people

(60% of those asked).

Data for students graduating 2021-22

Source: Graduate Outcomes survey

After 3 years

£25,000

Typical range: £17,500 - £28,500

Data from

35 people.


Data for students graduating 2014-16

Source: Longitudinal Education Outcomes (LEO) dataset

After 5 years

£26,500

Typical range: £18,500 - £32,000

Data from

35 people.


Data for students graduating 2014-16

Source: Longitudinal Education Outcomes (LEO) dataset

View for all full-time Nutrition and dietetics graduates in:

After 15 months

£27,000

Typical range: £24,000 - £30,000

Data from

685 people.

100% of UK-resident Nutrition and dietetics graduates from Bath Spa University are employed in England.

Data for students graduating 2020-22

Source: Graduate Outcomes survey

After 3 years

£24,000

(excludes Northern Ireland)

Typical range: £18,000 - £28,000

Data from

1010 people.

95% of UK-resident Nutrition and dietetics graduates from Bath Spa University are based in England.

Data for students graduating 2014-16

Source: Longitudinal Education Outcomes (LEO) dataset

After 5 years

£28,500

(excludes Northern Ireland)

Typical range: £20,500 - £33,000

Data from

1050 people.

100% of UK-resident Nutrition and dietetics graduates from Bath Spa University are based in England.

Data for students graduating 2014-16

Source: Longitudinal Education Outcomes (LEO) dataset

Average earnings for all full-time Biological and sport sciences courses

The data displayed is from students on courses in Biological and sport sciences.

This includes data from all courses in this subject at the same university or college. There was not enough data to publish more specific information – either because the course is new, or there are too few students. This does not reflect on the quality of the course.

For graduates from Bath Spa University

After 15 months

£22,000

Typical range: £21,000 - £25,000

Data from

20 people

(55% of those asked).

Data for students graduating 2021-22

Source: Graduate Outcomes survey

After 3 years

£22,500

Typical range: £19,000 - £27,000

Data from

35 people.


Data for students graduating 2014-16

Source: Longitudinal Education Outcomes (LEO) dataset

After 5 years

£27,500

Typical range: £23,500 - £33,500

Data from

40 people.


Data for students graduating 2014-16

Source: Longitudinal Education Outcomes (LEO) dataset

View for all full-time Biological and sport sciences graduates in:

After 15 months

£25,000

Typical range: £21,500 - £28,000

Data from

11310 people.

95% of UK-resident Biological and sport sciences graduates from Bath Spa University are employed in England.

Data for students graduating 2020-22

Source: Graduate Outcomes survey

After 3 years

£22,500

(excludes Northern Ireland)

Typical range: £18,000 - £27,500

Data from

23550 people.

100% of UK-resident Biological and sport sciences graduates from Bath Spa University are based in England.

Data for students graduating 2014-16

Source: Longitudinal Education Outcomes (LEO) dataset

After 5 years

£27,500

(excludes Northern Ireland)

Typical range: £22,000 - £34,500

Data from

25690 people.

100% of UK-resident Biological and sport sciences graduates from Bath Spa University are based in England.

Data for students graduating 2014-16

Source: Longitudinal Education Outcomes (LEO) dataset

What you need to know about employment data

  • Some data is from graduates surveyed during Covid-19 pandemic
  • Labour markets vary and change over time
  • Employment and job opportunities vary across regions in the UK
  • Read more about employment

100% of the students go on to work and / or study

What graduates are doing 15 months after the course

The data displayed is from students on other courses in Nutrition and dietetics.

Because the course is new or has not been running long enough, there was not enough data to publish information specifically for this course. This does not reflect on the quality of the course.

Data for students graduating 2021-22

Source: Graduate Outcomes survey

Data from

10 students (75% of those who were asked).

90% of the students go on to work and / or study

What graduates are doing 15 months after the course

The data displayed is from students on other courses in Biological and sport sciences.

Because the course is new or has not been running long enough, there was not enough data to publish information specifically for this course. This does not reflect on the quality of the course.

Data for students graduating 2021-22

Source: Graduate Outcomes survey

Data from

15 students (55% of those who were asked).

Occupation types 15 months after the course

The data displayed is from students on other courses in Nutrition and dietetics.

Because the course is new or has not been running long enough, there was not enough data to publish information specifically for this course. This does not reflect on the quality of the course.

Data for students graduating 2021-22

Source: Graduate Outcomes survey

Data from

10 students (75% of those who were asked).

80% In highly skilled work

  • 35% Health associate professionals
  • 20% Engineering professionals
  • 20% Therapy professionals
  • 10% Other Health Professionals

20% In other work

  • 10% Skilled trades occupations
  • 10% Caring personal services

0% In unknown work

  • Employed after finishing the course but employment type is not known

Occupation types 15 months after the course

The data displayed is from students on other courses in Biological and sport sciences.

Because the course is new or has not been running long enough, there was not enough data to publish information specifically for this course. This does not reflect on the quality of the course.

Data for students graduating 2021-22

Source: Graduate Outcomes survey

Data from

10 students (55% of those who were asked).

55% In highly skilled work

  • 10% Managers, directors and senior officials
  • 10% Conservation and environment professionals
  • 10% Teaching Professionals
  • 10% Science, engineering and technology associate professionals
  • 10% Sports and fitness occupations
  • 10% Business and public service associate professionals

45% In other work

  • 20% Elementary occupations
  • 10% Administrative occupations
  • 10% Teaching and Childcare Support Occupation
  • 10% Customer service occupations

0% In unknown work

  • Employed after finishing the course but employment type is not known

What you need to know about the data

90% of graduates find their current work meaningful

The data displayed is from students on other courses in Nutrition and dietetics over the previous two years.

Because the course is new or has not been running long enough, there was not enough data to publish information specifically for this course.

Perception of work after graduating

Source: Graduate Outcomes survey

Data for students graduating 2020-22

Data from

15 students (60% of those who were asked)

75% Usefulness

I am utilising what I learnt during my studies in my current work.

90% Meaningfulness

My current work is meaningful.

75% Future

My current work fits with my future plans.

65% of graduates find their current work meaningful

The data displayed is from students on other courses in Biological and sport sciences over the previous two years.

Because the course is new or has not been running long enough, there was not enough data to publish information specifically for this course.

Perception of work after graduating

Source: Graduate Outcomes survey

Data for students graduating 2020-22

Data from

15 students (55% of those who were asked)

40% Usefulness

I am utilising what I learnt during my studies in my current work.

65% Meaningfulness

My current work is meaningful.

50% Future

My current work fits with my future plans.

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